Wholemeal rye crisp bread without sugar
The OBST CRISP BREAD is a natural and healthy product which tastes delicious with cheese, meat or jam. When chopped, it will be perfect in soup or salad. Thanks to the CRISP BREAD, your meal will be pleasure to eat and will bring measurable benefits for your health.
Wholemeal rye flour 80 %, corn grits, canola oil, malt extract from barley, baking powder [raising agent: sodium carbonates, wheat flour, acidity regulator: diphosphates], salt.
Contains allergens (underlined in Ingredients).
Nutrition facts per 100 g:
|Energy||Fat||of which saturates||Carbohydrates||of which sugars||Fiber||Protein||Salt|
|1534 kJ / 363 kcal||3,9 g||0,5 g||67,0 g||4,0 g||9,7 g||10,2 g||0,53 g|
|Unit Packaging (Net Weight)||EAN code||Units in carton||Cartons on pallet||Units on pallet||Carton dimensions||Carton gross weight||Carton CBM||Cartons in container 40HC without pallets||Shelf life|
|125g||5907731601399||24||48||1152||390 x 295 x 275||3,8||0,032||2375||12 months|